Michigan State University
MSU Food Science and Human Nutrition

Faculty

songWon Song, Professor

 

Ph.D., Utah State University, 1983
M.S., University of Iowa, 1978
MPH, Seoul Natl University, Schl of Public Health, 1975

135A G.M. Trout FSHN Building
Michigan State University
East Lansing, MI 48824-1224
Phone: (517) 355-8474, Ext. 109
Lab: (517) 355-8474, Ext. 155
Fax: (517) 353-8963
E-mail: song@msu.edu


Research Interests: 

Dietary behaviors and nutritional status in health and disease, nutritional education and survey methods, nutritional epidemiology, worksite wellness programs and computer application in nutrition education.

Instructional Activities:

Professional introduction to Dietetics
Nutrition Research Methods

Outreach Focus:

Services and programs for economically disadvantaged subpopulation groups; health status of low income women and families.

Recent Publications:

Song WO, Chun OK, Hwang IK, Kim BG, Kim GS, Lee SG, and Lee SY. 2007. "Isoflavones as a Safe and Functional Ingredient." J of Med Foods.

Jang M and Song WO. 2007. "Personal Digital Assistants: Essential Tools for Preparing Dietetics Professionals to New-Generation Information Technology." Nutrition Research and Practice. 1:42-45.

Yang EJ, Chung HK, Kim WY, Bianchi L, and Song WO. 2007. "Chronic Diseases and Dietary Changes in Relation to Korean American’s Length of Residence in the U.S."  JADA. 107(6): 942-950.

Chun OK, Chung SJ, and Song WO. 2007. "Estimated Dietary Flavonoids Intake and Major Food Sources of U.S. Adults."  J of Nutr. 137: 1244-1252.

Kim HG, Yoon DH, Kim CH, Shrestha B, Chang WC, Lim SY, Lee WH, Han SG, Lim MH, Kim GY, Choi S, Song WO, Sung JM, Hwang KC, and Kim TW. 2007. "Ethanol Extract of Inonotus obliquus Inhibits Lipopolysaccharide-Induced Inflammation in RAW 264.7 Macrophage Cells." J Med Food 10(1): 80-89.

Song WO, Chun OK, Kerver J,  Cho S, Chung CE, and Chung SJ. 2006. "Breakfast Ready-To-Eat Cereal Consumption Enhances Milk and Calcium Intake in the U.S. Population. J. Am Dietet. Assoc. 106: 1783-1789.

Kerver JM, Yang EJ, Obayashi S, Bianchi L, and Song WO. 2006. "Meal and Snack Patterns are Associated with Dietary Intake of Energy and Nutrients in U.S. Adults." J Am Dietet Assoc. 106:46-53.

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